Try this date and dried apricot charoset recipe for Passover
Passover / You Have to Eat Sometime

Try this date and dried apricot charoset recipe for Passover

Are you ready for something new for Passover? If you’re used to an apple-walnut charoset on your Seder plate, how about trying this variety made from dates, dried apricots, and almonds. The recipe is inspired by Tori Avery’s Sephardic Charoset Truffles. For Tori’s truffles, she pulses the main ingredients in a food processor, then forms … Continue reading

2 Hanukkah Party Treats
Hanukkah / Sew Jewish Book / You Have to Eat Sometime

2 Hanukkah Party Treats

Hanukkah is almost here! We’ll soon be lighting menorahs, eating latkes, and spinning dreidels. The Sew Jewish book includes instructions for making dreidel game party favors, little pouches to fill with a dreidel and pieces of sweet chocolate gelt. The book even includes printable dreidel game instructions to tuck into the pouches (versions for both … Continue reading

Beet and Goat Cheese Latkes (You Have to Eat Sometime)
Hanukkah / You Have to Eat Sometime

Beet and Goat Cheese Latkes (You Have to Eat Sometime)

We’re halfway through Hanukkah: time to switch up your latkes. We recommend beets and goat cheese. A layer of melted goat cheese in the middle makes the texture rich and decadent. My daughter describes them: “Sweet, salty, creamy, crunchy.” To complement the sweet, creamy richness I recommend serving them with a side of crisp green … Continue reading