Try this date and dried apricot charoset recipe for Passover
Passover / You Have to Eat Sometime

Try this date and dried apricot charoset recipe for Passover

Are you ready for something new for Passover? If you’re used to an apple-walnut charoset on your Seder plate, how about trying this variety made from dates, dried apricots, and almonds. The recipe is inspired by Tori Avery’s Sephardic Charoset Truffles. For Tori’s truffles, she pulses the main ingredients in a food processor, then forms … Continue reading